Showing posts with label press. Show all posts
Showing posts with label press. Show all posts

Tuesday, August 12, 2014

QVC: In the Kitchen with David

ITKWD or “In the Kitchen with David” is the top rated cooking show on QVC that sells everything you could EVER want, need, dream of or not even know you need! I’d seen my friends Brandon Branch and Mrs. Paula on the show along with other authors and cooks I know or have read and always thought that such an opportunity would be so fun. Y’all, it was!!!


The opportunity presented itself several months ago and the lead time was an amazing process. Conference calls, trips to Pennsylvania for training, recipe selection, planning, planning and more planning all took time and energy to build up to the big day. If y’all are every by chance in the West Chester, PA neck of the woods, stop in and take a QVC tour – it is unbelievable in size, scale, logistics and production!

David Venable is a terrific host – warm, jovial and Southern too! Such a trait was a relief, considering that my recipe selection involved Mac-n- Cheese, Fried Okra and Sour Cream Biscuits! And, not to brag – never mind I’m bragging – my food was awarded THREE “Happy Dances” from David himself – tied for the record! Grown-up Dirt Cake, Cornmeal Catfish, Chocolate Ganache Poundcake – y’all I had enough food there for Pharaoh’s Army to feast! The food stylist and kitchen crew did an amazing job bringing my recipes to life and staging the table too! I LOVED that after the quick eight minutes of air-time, the camera and production crew descended on the table and feasted in a frenzied fashion! They kept going on and on about how good it all was… I simply told them to come on Down South for more!

 

The build up to air-time, the prep, the planning and the travel were all worth it! I hope y’all caught a glimpse of yours truly on ITKWD on QVC – it was the chance of a lifetime! I am so thankful for such an opportunity and hope to have another chance one day. Until, then, I’ll be cooking from Dinner on the Grounds and dancing a “Happy Dance” or two of my own… and maybe cooking from the pans I ordered and slicing, dicing, chopping and chiffonading from the knifes I bought too! Ha!

Monday, November 18, 2013

FARMER'S DOZEN with the Farmer

My buddy William Nash reversed my Farmer's Dozen on me! Y'all check it out here! I can't wait for my time in Jacksonville!




 Akin to a baker's dozen, my Farmer's Dozen is a quantity of a dozen or so questions - a series of questions with fellow designers, authors, tastemakers, friends and Southerners alike

If you would like to read my series of posts interviewing some of the best of the best in the design world, check it out here.

Monday, November 11, 2013

Thanksgiving with Southern Living

Here is the Southern Living article featuring my traditional Thanksgiving table setting. And in case you missed my last post you can check out the accompanying video here.

Wednesday, July 10, 2013

Hometown boy turned national designer, author opens store in Perry

PERRY --

James Farmer could have opened up shop almost anywhere. But he chose to stay close to home in the small town of Perry.

It’s where people know him, not as an acclaimed designer or editor-at-large of Southern Living or a frequent guest on national television shows, but as just James. That is one reason he decided to open his first design and antique store, James Farmer Inc., on Carroll Street.

 

The store, which recently opened for business and will have a grand opening in September, sits in a brick building with large windows and red doors. It’s another step in Farmer’s career and another hat for Farmer himself, who along with shop owner is also a garden and interior designer, an author, a speaker and an editor.

Now he hopes his downtown shop will become a staple in Perry.
“I’ve got big dreams for downtown Perry,” he said.

Inside, a diverse collection of furniture and decorations sits throughout the shop. There are sofas, tables and chairs. There are vases, decorative plates and mirrors. A chandelier hangs from the ceiling near an ornamental whisky jug and a frozen custard sign.

Summertime generally is the slow season for interior design, but Farmer said he has been pleasantly surprised by the steady stream of customer traffic. Lamps and pillows seem to be the most popular so far -- Farmer already feels that he needs more of those items, he said.

“It adds a lot of interior decorating to the area,” said Kaylee McCullough, shop and office assistant. “People come in, and they’re ... just blown away.”

When looking to open his first retail store, Farmer knew he wanted to give back to a community that has given so much to him. Growing up in Perry and Hawkinsville, he always knew what he wanted to do with his life.



“I wanted to make things pretty,” he said.

He was inspired by an architect from Moultrie, who became successful while living in a small town. Farmer believed he could have the same success in the same way. And he did.

After graduating from Auburn University, Farmer established his design career and gained national recognition. At age 31, he has published five design books and is working on publishing his sixth. He has made appearances on national television shows, including “Today,” and he has landed some big design jobs, including the old Governor’s Mansion in Kentucky, parties in New York City and show houses in Atlanta and South Carolina.

But, he always comes back to Perry, which is no longer just his hometown but his retail business headquarters.


“It takes a village to raise a child,” he said, “and this is a good way to repay the village.”
Farmer looked at several spots for his shop, but he was drawn to the corner building on Carroll Street mainly because of its history. Most recently, the building housed a beauty parlor, but it’s also the former location of the Houston Home Journal, which is appropriate because Farmer is a writer, and he sells his books at the store, he said.

It’s not only a boost for Farmer’s career, but he also hopes it benefits downtown Perry. Not only will it hopefully make Perry a destination for a slew of design customers, but it’s also important for young entrepreneurs, such as Farmer, to invest in the area, he said.

“What’s so important for a community is the multi-generational effect,” he said.

Read more here: http://www.macon.com/2013/07/07/2548071/hometown-boy-turned-national-designer.html#storylink=cpy

Read more here: http://www.macon.com/2013/07/07/2548071/hometown-boy-turned-national-designer.html#storylink=cpy

Tuesday, May 28, 2013

Interview with Jackie K. Cooper

If y'all don't have the pleasure of calling Jackie K. Cooper your friend, well then folks, y'all are missing out! He's the guru of movie reviews, a famed author and a family friend. Yet...

Jackie is not only a family friend (he and Granddaddy are in the same lunch bunch... along with a lawyer and a judge so their group sounds like a joke of them all in a rowboat going somewhere.) Anyways... Moving forward, Jackie is also my friend.

I count folks like JKC as quite special friends, since they are not only friends with the generations before me, but also friends with me. As a youngen', it makes you feel special when your grandparents' friends befriend you. Multigenerational friends I think are the very fabric that make Southern society so delightful and integral to our heritage. Thank you JKC for being MY friend... And Grandaddy's too!

Here's an interview Jackie conducted with me at my shop and office on Carro Street, downtown Perrydise. Thank you Jackie for this fun time together, and I'm looking forward to our next chat. I'm sure it'll involve lunch somewhere good!

Friday, May 10, 2013

The Local Palate

Y'all it's out! My article in The Local Palate.
I posted about behind the scenes here.





Wednesday, May 8, 2013

Savannah Magazine

Savannah… ahhhhhhhh! Just the sound of the name makes this Farmer relax. Georgia’s historical heartbeat and a jewel of the Golden Coast, Savannah has sirened many a Southerner with her moss cloaked oaks, luscious gardens, stately architecture, fantastic shopping and of course, its food, fashion and Forsyth Park… not to mention all the other parks too!

To be featured in Savannah Magazine is truly an honor. Ya’ll take a gander at this spot and get down to Savannah soon! I know I will! 



Wednesday, May 1, 2013

Atlanta Homes and Lifestyles Interveiw

Huge thanks to Atlanta Homes & Lifestyles for a fantastic interview. Thanks for having me!

Thursday, April 11, 2013

Air Dates

Here we go!!! Click here and check out the air dates for this Farmer to appear on Best Dishes.


Miss Paula and I will be whipping up....

Rosemary Pork Tenderloin
Flank Steak Lettuce Wraps
Shrimp and Cream Cheese Phyllo Triangles
Bacon Stuffed Mushrooms

Mark your calendars and don't miss it, y'all!

Wednesday, January 30, 2013

Yours Truly in Woman's Day Mag

Hey y'all, yours truly is featured in the March issue of Woman’s Day. The topic - WREATHS! of course. The article is about transforming basic wreaths into beautiful spring decorations. And they give a shout out to my book, Wreath for All Seasons.

Y'all look for me. 

Thank you, Woman's Day





Monday, January 28, 2013

American Camellia Society Spokesperson

This Farmer has been named the first ever national spokesperson for the American Camellia Society. Truly, I'm honored. For more info, y'all check out this article here.



Tuesday, January 22, 2013

Behind the Scenes with The Local Palate

With recipes that make your mouth water, table settings that are elegantly divine, articles and gatherings and spreads that make you want to be at that particular party and not to mention the photographs to follow suit, The Local Palate highlights some of The South's best features. Based out of Charleston, this new publication is already boasting a fine Southern pedigree.

I am so honored they asked to showcase my upcoming book, A Time to Cook, with a photo shoot and article for their spring issue! We chose a classically Southern setting at Palmetto Bluff and recipes from my book. Mix in some Spanish moss and unseasonably warm weather, well, we just had ourselves a fine time y'all! I cannot wait for this article to come to fruition, but y'all check out their latest issue and past issues too for your own dose of Dixie- Local Palate style!












Wednesday, January 9, 2013

Come on down to The Mart if y’all can!

Folks, have you ever shopped in a store before? I bet you have! This Farmer loves to shop – especially learning to shop from the best shoppers I know –  shop owners themselves!

Americasmart is the largest mart in the country and THE SOURCE for, well, just about anything you can think of to feather your nest, deck your hall, clad with couture or simply sport some bling.  I urge you folks to shop local and spend local – these folks who run their mom and pop shops work like a smart gardener works their plot – they plan and harvest from the best sources.

If you want a spring garden full of foxgloves and snapdragons, you’re going to have to plant them and plan for them ahead of time – plant in fall for a splendid spring and plant in spring for a fabulous fall! That’s just what a savvy store owner does – they plan their Market trip so that the very next season’s best offerings are right there on Main Street USA… Or Carroll Street, East Clayton, South College and Magnolia, in the Westside District, Mountain Brook Village, Rodeo Drive, Greenwich Village or Highland Park… depending just what neck of the woods you find yourself.

This will be my second year speaking and signing books at Americasmart in the ATL and I just cannot wait!! I’ll be speaking on A Time to Plant which these shoppers will totally understand – it’s all about planning! I’ll also be cooking up a Southern storm, with recipes from my forthcoming book, A Time to Cook, which will be here this spring!

Come on down to The Mart if y’all can! Plan your garden and plan your shopping so you too can harvest the best! To market, to market this Farmer shall go! To market, to market, jiggity-jig-jig!!!





THURSDAY

2:30-3:30 p.m.
Sip and Savor
Presented by James Farmer of James Farmer Designs Taste James’ favorite recipes that combine his grandmother’s traditional dishes and his passion for healthy contemporary taste. Book sale and signing of James’ book Sip & Savor to follow.  Building 2 WestWing, Floor 8 Demonstration Kitchen


FRIDAY:


2-3 p.m.
A Time to Plant

Presented by James Farmer of James Farmer designs
Whether you garden for food, décor or your well-being, James will take you through his vision of “garden living” and how it applies to everyday life. Book sale and signing of his book, A Time to Plant, to immediately follow.
Building 2 WestWing, Floor 10 Seminar Room




On Friday evening, I'll be doing an arrangement and picking my favorites in the ROYAL STANDARD SHOWROOM. 



Monday, December 3, 2012

Good Day Atlanta

I was delighted to be a guest this morning on Good Day Atlanta talking about wreaths, of course!

Check it out here.


To purchase one of my wreaths click here.

And if you are still doing some Christmas shopping click here to check out my latest book, 
Wreaths for all Seasons.

Thursday, November 29, 2012

Put a Wreath On It

When it comes to the holidays, wreaths are the Pièce de Résistance! In this interview, written by the always lovely Danny Bonvissuto, I give you the run down on how to bring wreaths into your own holiday season.


Also, y'all come see me Sunday in Atlanta. I will be doing a book signing from 12 - 6 pm at Peachtree Battle Antiques & Interiors. For more information, check out this article in Atlanta's Neighbor Newspaper.

Friday, October 12, 2012

Foraging: There's an App for That!

Fall is the perfect time of year for foraging--it's a beautiful time with all of these lovely elements of nature are at their seasonal peak as they are about to go dormant for winter. Nuts, berries, mushrooms, and grass are just a few of the things you can forage for. And foraging is an excellent way to get yourself and your family out of doors before it turns too cold. I always say that foraging should start in your backyard, but feel free to take a hike!

The first rule of thumb with foraging is knowledge. Picking the wrong berry or mushroom can be a dangerous mistake. Thankfully, in this bright and shiny age of technology, information about what it's safe to forage for is right at your fingertips because now, there IS an app for that! You can read about my favorite foraging apps in this article via HGTV Gardens by Danny Bonvissuto.

Also in this article you will find a recipe for this Farmer's Garden Wassail--a delicious seasonal tea that utilizes juniper berries, something you will definitely encounter on your fall foraging adventures! Happy foraging, y'all!

Quick & Dirty: Foraging Meets the Future | HGTV Gardens | Danny Bonvissuto



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